BOBER TEA Milk Tea Cassava Pearl Gold Amber

Golden Amber Pearl is made from cassava starch as the core material, blended with ancient black sugar technology to create a rich and fragrant aroma. Paired with a unique Q-elastic formula, it presents a crystal clear amber color. Each pearl has a diameter of about 9mm, and after cooking, it swells to a full and round shape. It is soft, chewy, and perfectly embodies the concept of "chewable drinks" and injects soul flavor into milk tea. It is recommended to add 60-80g of pearls (2.1-2.8 ounces) to every 16 ounces (approximately 473ml) of beverage, and the sweetness can be dynamically adjusted through black sugar syrup or honey. Boil in boiling water over high heat until the pearls float and expand, then continue on medium heat to maintain their elastic texture. After supercooling, soak in sugar water to enhance the wall hanging effect.
Net weight: 900g per bag (20 bags per box)
Country of Origin: China