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Wholesale Taiwan Dong Ding Oolong Tea Best Oolong Tea
BOBER TEA Frozen Top Oolong Tea is a selection of Qingxin Oolong varieties from the core production area of Frozen Top Mountain, Lugu Township, Nantou County, Taiwan, China Province, China. It inherits the ancient method of tea making in Mount Wuyi, Fujian Province, and is refined through a century of "cloth rubbing tea making" process. The tea soup combines the rock flavor of northern Fujian and the floral and fruity aroma of Taiwan's high mountain tea, with a deep throat like the clouds and mist of the frozen top mountain, reproducing the classic flavor of tea veins on both sides of the strait.
Taste: Rich and mellow, with a blend of ripe fruit and osmanthus aromas in the first brew, a caramel roasting aroma in the middle, and a fir wood aroma in the finish. The aftertaste is as continuous as a stream in Fenghuang Mountain.
Appearance: The dried tea is tightly tied in a hemispherical shape, with a dark green and glossy gold border; The amber tea soup has a golden ring, and the bottom of the leaves stretches out with a "green leaf red border" feature.
Types of Tea: Semi fermented Oolong Tea
Shelf life: 2 years
Net weight: 500g/bag, 30 bags/carton
Country of Origin: China
Taste: Rich and mellow, with a blend of ripe fruit and osmanthus aromas in the first brew, a caramel roasting aroma in the middle, and a fir wood aroma in the finish. The aftertaste is as continuous as a stream in Fenghuang Mountain.
Appearance: The dried tea is tightly tied in a hemispherical shape, with a dark green and glossy gold border; The amber tea soup has a golden ring, and the bottom of the leaves stretches out with a "green leaf red border" feature.
Types of Tea: Semi fermented Oolong Tea
Shelf life: 2 years
Net weight: 500g/bag, 30 bags/carton
Country of Origin: China
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